| Recipe Title |
Type |
Cuisine |
| Swiss Cheese Fondue |
Appetizer |
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|
Rub garlic over inside of fondue pot.Pour in wine, adjust heat regulator to very low flame. Combine shredded cheese with cornstarch. When air bubble.... |
| German Sausage in a blanket |
Appetizer |
---- |
|
preheat oven to 350 degree. on lightly floured surface roll out dough into 18"x 4" rectangle. Spread with mustard, leaving 1/2" border; top with saur.... |
| Ham Rolls With Asparagus (Schinkenrollchen mit Spargel) |
Appetizer |
---- |
|
Asparagus should be well drained on paper toweling and thoroughly chilled. (Save water in which it was cooked.) Spread one side of each ham slice with.... |
| German Stuffed Eggs (Gefullte Eier) |
Appetizer |
German |
|
Cook as may eggs as needed, shell cut in half and scoop out the centers.
Fill with any of the following mixtures:
Pounded anchovies, salt and pepper.... |
| Low Fat Tomato-Basil Bruschetta |
Appetizer |
Italian |
|
Grill, broil, or toast bread slices on both sides until light golden brown. While hot, rub cut side of garlic over one side of each slice of bread. .... |
| gravlax |
Appetizer |
---- |
|
for two 2-2 1/2 LB sides
rub each side of salmon with 1/3 cup slat and 2 tbs. sugar sprinkle with 2 tbs. dill wrap in foil place on pan and cover wi.... |
| Crab Bites |
Appetizer |
American |
|
Cream butter and cheese. Add crabmeat, shrimp, onion and lemon juice. Mix well. Spread mixture on muffins and cut into quarters. Sprinkle with pepper .... |
| Mexican Quiche |
Appetizer |
---- |
|
Remove casings from chorizo; break up and cook over medium-high heat. (Or cook pork sausage, breaking it up as it cooks.) Add onions and saute until t.... |
| Meatballs |
Appetizer |
---- |
|
combine the two in a sauce pan until the jelly melts. Cover prepared meatballs. I serve them in a crock pot to keep them warm. It sounds odd, but b.... |
| Tapenade |
Appetizer |
French |
|
Put olives, anchovies/nuts, capers and garlic in mortar, processor or blender and pound or process, but the paste should not be too finely ground. Put.... |
| Olive Tapenade |
Appetizer |
---- |
|
Chop in processor all but olive oil. Put in bowl and stir in oil.
Serve with french bread rounds. It is also good on Sun Dried Tomato Bread. .... |
| Bruschetta |
Appetizer |
Italian |
|
This recipe is somewhat different than the one you described, but this is an Italian recipe for bruschetta.
But the bread in the oven with some oli.... |
| Poppers |
Appetizer |
---- |
|
Slice the pepper in half. Remove the white membranes and seeds (these are what gives the pepper the hot). Sometimes you may miss some and you'll get.... |
| Bobo- spiced meatballs |
Appetizer |
Chinese |
|
In your mixer at low speed,mix first 5 ingredients until thoroughly melded. Form into walnut size balls.
Make batter:
Mix flour, sugar, baking sod.... |
| Cucumber Sandwiches |
Appetizer |
American |
|
Soak peeled, sliced cucumbers in salted ice water overnight (or at least a couple of hours). Use a cookie cutter a little larger than the cucumber to.... |
| Pizza Dip |
Appetizer |
American |
|
Mix sour cream, ricotta cheese, pepperoni, 3/4 of the mozzerella cheese, and the soup mix. Top with remaining 1/4 of mozzerella cheese. Bake uncover.... |
| Salty Caraway Sticks |
Appetizer |
---- |
|
Sorry, see above.... |
| Cheese Pastries |
Appetizer |
---- |
|
Put first 5 ingredients into bowl. Cut in butter until crumbly.
Add both cheeses. Toss. Sprinkle with water. Mix into a ball. Roll out on lightly fl.... |
| Chopped Chicken Livers |
Appetizer |
---- |
|
Heat 1/3 of the chicken fat in a large skillet. Add the onion. Saute until golden (about 10 minutes). Remove onion. Set aside.
Add another 1/3 of t.... |
| Crunchy Pickle and Ham Appetizers |
Appetizer |
American |
|
Pat ham and pickles dry with paper towel.
Spread 13 ham slices each with about 1 tbsp cream cheese. Top each with 1 pickle; roll up. Refrigerate .... |
| Bacon Wrapped Chicken Livers |
Appetizer |
---- |
|
I cut the chicken liver in half, cut the bacon slice in fourths, and wrap the bacon around the liver. I've also put a slice of waterchestnut in befo.... |
| Garlic Rounds |
Appetizer |
American |
|
Mix together & spread on Carr's garlic & herb crackers.
Bake at 450 F until hot & bubbly..... |
| Anne's Cheese Melts |
Appetizer |
---- |
|
Mix together. Toast rye bread on one side. Turn over and spread mixture on top. Put slice of swiss cheese on top & broil..... |
| Italian Stuffed Mushrooms |
Appetizer |
---- |
|
Cook Italian sausage, onion, green pepper, garlic powder, and a handful of mushroom stems, finely chopped, in a skillet, then drain fat. (It's best i.... |
| Olive Butter |
Appetizer |
Greek |
|
Mix all ingredients together. Will be runny at first. Refrigerate few hours. Will thicken. Good for sandwiches or canapis. .... |
| Cajun Boiled Peanuts |
Appetizer |
Cajun |
|
Select and wash green peanuts (available June through August).
Place in a large kettle with water, peppers, seasoning and salt. Cover, bring to .... |
| Chicken Wings Hooter's Style |
Appetizer |
American |
|
Mix flour,salt and pepper,cayenne pepper and garlic salt together. The more cayenne pepper you add,the hotter the wings. Dredge the wings in the flour.... |
| Party Whiskey Wieners |
Appetizer |
---- |
|
Mix all ingredients except cocktail franks together in crock pot. Add cocktail franks and stir Cook on low for 4 hours stirring occasionally..... |
| Preserving Olives |
Appetizer |
---- |
|
Scald a 1-pint jar. Put the olives, garlic, oregano, celery and carrots in the jar so that the olives are tightly packed. Add olive oil, vinegar and .... |
| Spring Rolls |
Appetizer |
Chinese |
|
Soak mushrooms in warm water for 20 minutes; drain, remove stems, and shred. To Stir-Fry, set wok (or wide frying pan) over high heat for 1 minutes .... |
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